DOT serves up a bold vision for food and gastronomy tourism in The Philippines
MANILA, PHILIPPINES – The Department of Tourism (DOT) officially launched a bold new initiative on May 28 that redefines how...
gastronomy
Gastronomy Tourism Market is Booming Worldwide with TUI Group,
Gastronomy Tourism MarketHTF MI just released the Global Gastronomy Tourism Market Study, a comprehensive analysis of the market that spans...
UN Tourism and FAO Mountain Partnership Launch Sustainable Gastronomy Tourism Project in Pacific SIDS
In the Pacific Small Island Developing States (SIDS), agriculture remains central to rural livelihoods, offering critical economic opportunities and employment...
Gastronomy boosts tourism in China
When food and tourism come together, the trails of culinary exploration paint a picture of a beautiful life. Recently, the...
World Forum on Gastronomy Tourism Heads to Bahrain to Focus on Economic Diversification and Inclusion
The 9th UN Tourism World Forum on Gastronomy Tourism will take place in Manama, Bahrain, on 18-19 November, with the...
Global Tourists Flock to Africa for Gastronomy Experiences
An innovative tourism forum has set an Agenda for Gastronomy Tourism in Africa, including plans for an International culinary arts...
Can gastronomy tourism be a recipe for economic growth?
“Come for the sights, stay for the bites.” “Count the memories, not the calories.” Those were two of the snappier...
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